HI EVERYONE!!
im here to post some background information abt YONG TAU FOO. since there is a sudden craze of it recently in 09s6f.
-HISTORY OF YTF-
In Malaysia, the Ampang region of Kuala Lumpur is particularly famous for this dish. It is ubiquitous in Singapore food courts, too. Essentially the dish originated in the early 1960s in a restaurant called "Chew Kuan" as tofu stuffed with a meat paste of fish and pork, thereby earning the dish its name "Yong Tau Foo," which means "stuffed bean curd." Since then all variety of vegetables and even fried fritters have been similarly stuffed, and the name Yong Tau Foo has thus been used liberally to apply to foods prepared in this manner.
-IMAGES OF YTF-
btw this is the packaging of cheese tofu that can be found in NTUC. think it costs ard 3 bucks. HAHA. if u rly like it a lot, u can spam buy it and cook it for steamboat during CNY or even JTS:DD and i took this packet of cheese tofu from my fridge. muahaha~ im being random again.trucks of love,
zhenping:D
p.s PAY CLASS FUND -- 10 BUCKS!!
andie
shiyu
xinyan
zhengyang
(gu4) deyu
liyue
andrell
amanda aka lao-she
honghui aka huihui
jinwee aka joel aka er hua
leon aka da hua
lilan aka hamper
noel aka xiao hua
ryn
samuel
weijie
jialer
lewis
wutong aka wut
xueyan aka yuanchen aka laoyuanhou
yangfan.